Shun Classic Carving Fork
Centuries of craft. Forged for your kitchen
KAI is one of Japan's most respected knife manufacturers, combining more than a century of craftsmanship with the legendary blacksmithing traditions of the samurai. Precision-forged and meticulously finished, KAI knives are trusted by professional chefs and passionate home cooks around the world.
€215.00
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The Shun Classic Carving Fork is an essential tool designed to hold roasts, poultry, and other large cuts of meat firmly and precisely during carving. The durable stainless steel tines ensure clean and reliable handling, making carving safer and easier. The handle is made from durable, moisture-resistant black Pakkawood and fashioned in a traditional Japanese chestnut shape. This lightweight design ensures a comfortable and secure grip during prolonged use, aided by a small rim on the right side. The integrated tang enhances the fork's stability and balance, affirming its status as a handmade, professional-grade instrument.
Centuries of craft. Forged for your kitchen
KAI is one of Japan's most respected knife manufacturers, combining more than a century of craftsmanship with the legendary blacksmithing traditions of the samurai. Precision-forged and meticulously finished, KAI knives are trusted by professional chefs and passionate home cooks around the world. More about this brand
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Shun Classic Carving Fork
The Shun Classic Carving Fork is an essential tool designed to hold roasts, poultry, and other large cuts of meat firmly and precisely during carving. The durable stainless steel tines ensure clean and reliable handling, making carving safer and easier. The handle is made from durable, moisture-resistant black Pakkawood and fashioned in a traditional Japanese chestnut shape. This lightweight design ensures a comfortable and secure grip during prolonged use, aided by a small rim on the right side. The integrated tang enhances the fork's stability and balance, affirming its status as a handmade, professional-grade instrument.
| SKU | KAI-DM-0709 |
|---|---|
| Dimensions | Prongs: 16,5 cm Handle: 10,5 cm |
| Material | Handle material: Pakkawood, black |
| Weight | 132 gr |
| Maintenance | Cleaning: Hand-wash immediately after use with mild soap and thoroughly dry with a soft cloth. NEVER use a dishwasher. Handle Care: Periodically apply a neutral vegetable or camellia oil to the Pakkawood handle. |
| Details | This is a Carving fork from the renowned Shun Classic series, featuring durable stainless steel tines and an integrated tang. |
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